Chinese Food
All Recipes
Thick tomato and egg flower soup for clearing heat and relieving summer heat in summer
Tomatoes taste sweet and sour. It has the functions of clearing away heat and detoxification, promoting body fluid to quench thirst, nourishing yin and cooling blood, strengthening stomach and eliminating food. Tomatoes contain a variety of trac... ...
Fish porridge
One day when I was walking in the supermarket and passing by the freezer, Lu xiansen said, introduce the fish to you. He took two pieces of Longli fish and put them on the cart. Because he had never touched this kind of fish before. The way he i... ...
Braised eggplant
Braised eggplant. Everyone has his own way. When making this dish for the first time, I have a little experience in the process of thinking about others' learning. I want to tell my friends who learn to make this dish for the first time. I alway... ...
Chaozhou cuisine Chaoshan stir fry
Xiaochao Huang has its own characteristics all over the country. It's also very convenient to make this dish at home. The main materials are fragrant, tasty, easy to cook and bright color. For example, dried squid, fresh shrimp, fresh shellfish,... ...
Braised hairtail in brown sauce
Braised hairtail is the most common dish in our family. There are many kinds of unsaturated fatty acids in hairtail, especially for middle-aged and old friends, which can significantly reduce cholesterol. Therefore, it is delicious, nutritious, ... ...
[stir fried Ankang dried fish] food and wine served on the table of people near the sea
As a person growing up by the sea, fish is always the eternal theme on the table. All kinds of dried fish are the classic dishes on the table. There are many kinds of dried fish. Basically, every kind of dried fish can be made into dried fish. B... ...
Congee with vegetables
These two days, my little daughter caught a cold and caught up with the big test before the winter vacation. After she finished the Chinese test yesterday, she hurriedly took her home. She said to me in the first sentence, I want to eat my mothe... ...
Braised Tofu with tomato
Some people like to remove the skin of tomatoes when they eat them. In fact, the skin of tomatoes is very nutritious. It contains lycopene. Lycopene is the natural substance with the strongest antioxidant capacity discovered so far. It can preve... ...
Doupi roll
My son said that recently I was fat and had to lose weight. He asked me to make more vegetable dishes. He searched the recipe and tried to make this vegetable filled bean skin roll.
Hot and sour potato shreds
The first time I did it, I was praised by my family
Braised crucian
For the first time, it was done so well. That's because there is a good pot. Now I finally know why some people can cut potato silk so well. It turns out that they have a good knife. Hahaha
